White Clover Pudding: A Recipe for Comfort & Healing (2024)

FAQs

What are the healing properties of white clover? ›

Clover Medicinal Uses

The white clover fusion, in particular, can help boost the immune system and treat a variety of illnesses such as colds, fevers, and coughs. It is also useful in dealing with common cold symptoms like headaches and congestion. On the other hand, it can also treat joint pain and rheumatic aches.

Is white or red clover edible? Yes, eating pink or white (the pink ones are tastier than the white ones) flowers is ok, they have a light sweet taste, but if you chew on the green portion, it tastes just like grass. So pinch and pull out the pink or white flowers, they are delicious.

Our White Pudding recipe mixes oatmeal, onion and beef suet. We season it to perfection to provide a pudding that is a great accompaniment for mince and tatties or for stuffing chicken. In our part of the world, we often add to our fried breakfast.

I use the blossoms raw in salads and in tortilla wraps. Their sweet taste and crunchy texture are absolutely stunning when used as decorations for cakes or cupcakes; the perfect way to bring some summer joy into your baking.

Clover will attract bees because of its white flowers. This can be unfavorable if you are allergic or have people and pets who play on the lawn. Clover is an invasive grower because the roots spread out far and fast. The roots can even creep over edging and enter into your gardens.

Possible side effects of clover include rashes, nausea, and headaches. It may put you at high risk of bleeding, especially if you take blood thinners. Avoid clover if you're pregnant, breastfeeding, or have been diagnosed with breast cancer.

Red clover is a wild plant belonging to the legume family. Cattle and other animals graze on red clover. It has also been used medicinally to treat several conditions including cancer, whooping cough, respiratory problems, and skin inflammations, such as psoriasis and eczema.

One key ingredient is red clover (Trifolium pratense) extract, which research suggests may help stimulate hair growth, thicken hair and reduce scalp inflammation.

Medicinal use of White Clover:

A tincture of the leaves is applied as an ointment to gout. An infusion of the flowers has been used as an eyewash.

White pudding is broadly similar to black pudding, but does not include blood. Modern recipes consist of suet or fat, oatmeal or barley, breadcrumbs and in some cases pork and pork liver, filled into a natural or cellulose sausage casing. Recipes in previous centuries included a wider range of ingredients.

What is another name for white pudding? ›

Other names for it include mealie pudding, mealy pudding or oatmeal pudding. In England it is known as Hog's pudding, especially in Cornwall and Devon.

White Pudding must be kept refrigerated. Please use your white Pudding by the date stated on the packaging, and once open, use it all up in the space of 24 hours. If you're planning on freezing it, we recommend slicing it first. This means you can defrost it as you need.

White clover herbal tea could treat rheumatic aches and joint pain too. Other uses include use as an antiseptic eyewash to treat minor eye infections. Or, the leaves can be applied as a poultice to heal external wounds, burns, ulcers, and sores.

The main distinguishing characteristic of white clover, and one that helps separate it visibly from the other clover species, is its almost round seedhead or flowering structure composed of many individual flowers (see Figure 1).

Plenty of mammals eat the foliage and flowers of white clover: voles, rabbits, groundhogs, deer, bear, and others. Insects eat this plant, too, including certain types of leaf beetles, weevils, leaf-mining fly larvae, aphids, mealybugs, and plant bugs, and certain types of butterfly and moth caterpillars.

Health care practitioners believe that red clover "purified" the blood by acting as a diuretic (helping the body get rid of excess fluid) and expectorant (helping clear lungs of mucous), improving circulation, and helping cleanse the liver.

Historically, red clover was used for asthma, whooping cough, cancer, and gout. Today, extracts from red clover are most often promoted for menopause symptoms, high cholesterol levels, or osteoporosis.

White clover is alien and native to Europe. Leaf tea used for colds, coughs, and fevers. Flower tea used for rheumatism and gout. Like many clovers, white clover contains the estrogenic isoflavone genistein which has cancer-preventative and antioxidant activity.