50+ Best Clementine Recipes (2024)

FAQs

What can I do with a box of clementines? ›

To garnish your G&T, herbs and spices including bay leaf, ginger, rosemary or cinnamon all work well alongside clementine, but one of our favourites is the addition of fresh thyme, for a taste of summer in your winter tipple.

Look for a shiny, uniform orange color.

Choose a crate of clementines that have fruits with a glossy, uniform, bright-orange color all around. Avoid crates that contain fruit with blemishes, dull spots, and signs of green near the stem or on the skin that look a little tough. Clementines should have soft, think skin.

Pick it up

The weight of a clementine should be proportional to its firmness. Firmness = juice = weight = the perfect Darling Clementine^®. It shouldn't feel too light, but just enough to make sense for its size!

Experts agree that eating about two to three clementines per day, depending on their size, is pretty darn good for you. "Eating clementines every day is fine," Haar says. "If it's your main source of vitamin C, eating three will cover your daily requirement."

Kate Hall | Food Waste Warrior | CAN I FREEZE CLEMENTINES? 🍊 🙌 Yes you can (along with oranges and other mandarin varieties such as tangerines and satsumas) ...

Clementines contain high levels of antioxidants, such as vitamin C, which play an important role in reducing inflammation. Research links excessive inflammation to several types of cancer. Diets high in anti-inflammatory foods, like clementines, may reduce the likelihood of developing cancer.

Some sources have attributed an earlier origin for the hybrid, pointing to similar fruit native to the provinces of Guangxi and Guangdong in present-day China, but these are likely distinct mandarin hybrids, and genomic analysis of the clementine has shown it to have arisen from a cross between a sweet orange (Citrus × ...

They're great for dental health: Clementines are a source of potassium, and getting enough dietary potassium decreases dental inflammation, reduces hypertension, and prevents tooth loss. 3. Protect your liver with clementines: Clementines contain choline, a B vitamin that aids in healthy liver function.

Calabrian clementines are regarded as the best in the world, which is why their geographic origin is protected.

Can I eat 2 clementines? ›

Alternatively, they make a perfect snack on their own. Although one clementine may be a sufficient snack for a child, a standard serving size is typically two fruits. Clementines peel easily.

Q: What is a CUTIE®? A: CUTIES® are actually two varieties of mandarins: Clementine mandarins, available November through January; and W. Murcott mandarins, available February through April. CUTIES® have several distinct characteristics that make them the perfect anytime, anywhere snack.

To keep Cuties Clementines as sweet and fresh as possible, simply store them in the refrigerator. The cooler temperature will keep them juicy and fresh for two to three weeks. It's hard to believe there was a time when Cuties®, nature's perfect little fruit, was unknown to American moms and kids.

Clementines are the smallest type of mandarin orange. They are super sweet, seedless, and have red-orange skins that are smooth and shiny. The mandarins you see in grocery stores called Cuties and Sweeties are Clementines. They are easier to peel than tangerines, but not as easy to peel as Satsumas.

Tangerine – Tangerines have a bright orange color. Their flavor is less sweet and a bit more tart than most mandarins. Their skin is slightly tougher and harder to peel, which makes them a hardier fruit that's less likely to bruise. Clementine – Clementines are super sweet, seedless, and have smooth and shiny skin.

Peel and separate the clementines.

Even though the peels will not be frozen with the flesh of the fruit, any dirt on the peels can get onto your hands as you work. Your hands will then touch the flesh of the fruit and spread the dirt there. Note that this is the only way to store clementines in the freezer.

Clementine health risks

The sugars in clementines are natural sugars and are often a good option for people to eat when they need to boost low blood sugar. However, consuming too much sugar could present problems for people with high blood sugar or people who are concerned about avoiding blood sugar spikes.